Ode to Sandwich Meats

A wiener is a floppy thing with meat inside its casing./
And if you place it in a bun it's never worth replacing./
For when you reach the end of it, you're always left with bread./
And putting one more wiener in will just leave meat instead.

Baloney is a flatter version, round and fit for snacking./
And even if you pile it up the roundness keeps on stacking./
Bread is flat. I'll give you that. But it is also square./
So if you use it for a base, four corners will be there.

weskos 100500